Best Low Carb Meatloaf Ever!

Name: Best Low Carb Meatloaf Ever! Recipe
Prep time: 10 min
Cook time: 70 min
Total time: 80 min
Yield: 6
Ingredients: 2 pounds lean ground beef; 2 Large Eggs; 8 ounces tomato sauce; 4 cloves garlic minced; 3T Low Sodium soy sauce; 1 T Onion Powder; 1 T Dried Parsley; Black pepper to taste; 1/2 cup parmesean cheese; One slice raw bacon chopped fine

Minutes to Prepare: 10
Minutes to Cook: 70

Number of Servings: 6

Ingredients

2 pounds lean ground beef2 Large Eggs8 ounces tomato sauce4 cloves garlic, minced3T Low Sodium soy sauce1 T Onion Powder1 T Dried ParsleyBlack pepper to taste1/2 cup parmesean cheeseOne slice raw bacon chopped fine

Directions

Mix all ingredients. Shape into loaf and place in pan. Bake uncovered in 350 degree oven for 1 hour and 10 minutes. Let rest 10 minutes before serving.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MOMMA-D.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 367.4
Total Fat: 19.2 g
Cholesterol: 178.9 mg
Sodium: 952.0 mg
Total Carbs: 5.5 g
Dietary Fiber: 0.8 g
Protein: 44.3 g

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