Pizza Dough
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 package yeast2.5 cup flour1 tsp sugar1 cup water1 tbs olive oil1 tsp salt
Put yeast, warm water (110 degrees), sugar in mixing bowl and let sit for 5 minutes or until foamy. Add flour salt oil and mix until it is a doughy consistency. flour the pan and roll it out into a round. Place toppings for whatever pizza you enjoy and bake at 450 degrees for about 20 minutes.
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user LDFRANCO.
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user LDFRANCO.
Nutritional Info Amount Per Serving
- Calories: 189.1
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 292.6 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 1.2 g
- Protein: 5.5 g
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