Balsamic Viniagrette
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Olive oil, balsamic vinagrette, grey poupon/spicy mustard, honey, salt & pepper
Whisk together honey, mustard, salt and pepper. Add vinegar and whisk until thoroughly mixed. Add olive oil and whisk until there is no oil separation.
Serving Size: 2Tbsp
Number of Servings: 10
Recipe submitted by SparkPeople user RBECCALYNNE.
Serving Size: 2Tbsp
Number of Servings: 10
Recipe submitted by SparkPeople user RBECCALYNNE.
Nutritional Info Amount Per Serving
- Calories: 160.8
- Total Fat: 16.8 g
- Cholesterol: 0.0 mg
- Sodium: 247.8 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.0 g
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