Taco soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Kidney beans, garbanzo beans, organic corn, hominy, taco seasoning 2 pkgs, water, 1 lb ground turkey , 1tb beef bouillon,
Directions
Add water

Serving Size: 16 cups

Number of Servings: 16

Recipe submitted by SparkPeople user SHIKSAPSYCH.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 168.3
  • Total Fat: 2.9 g
  • Cholesterol: 20.0 mg
  • Sodium: 533.1 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 11.3 g

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