Black Bean Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 15.5 oz can of Black Beans, drained and rinsed.75 cup cooked brown rice.5 Bell Pepper, Green, diced1 sweet yellow onion, diced2 Cloves Garlic, mincedSalt & Pepper to taste
Cook the onion, garlic and peppers until soft in a frying pan. Add the beans and rice and cook until heated through. Remove from heat and mash the mixture with a potato masher until you can form patties. Cook until heated through.
Serving Size: Makes 4 Burgers
Number of Servings: 4
Recipe submitted by SparkPeople user ROBINWHIPPIE.
Serving Size: Makes 4 Burgers
Number of Servings: 4
Recipe submitted by SparkPeople user ROBINWHIPPIE.
Nutritional Info Amount Per Serving
- Calories: 129.1
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 347.1 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 6.2 g
- Protein: 6.9 g
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