pumpkin pie french toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
12 slices bread3 eggs1/2 c milk3/4 cup pumpkin1 tsp pumpkin pie spicebutter and syrup for serving
Directions
mix all ingredients in bowl.
dip bread into mixture
cook on hot griddle. Flip after 1-2 minutes
serve with butter and syrup

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user PRIZEBEAUTY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 285.7
  • Total Fat: 7.2 g
  • Cholesterol: 205.5 mg
  • Sodium: 438.3 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 14.8 g

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