Easy Egg salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
5-6 eggs, mayo,sweet relish
Directions
Cook 5-6 eggs til hardboiled, peel shells off, cut eggs up and then add 1 tablespoon mayo and 1 tablespoon relish, mix well and enjoy by itself or with bread.

Number of Servings: 4

Recipe submitted by SparkPeople user KL5682.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 133.8
  • Total Fat: 9.0 g
  • Cholesterol: 306.3 mg
  • Sodium: 178.8 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.8 g

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