Lentil Taco Lettuce Wraps

Name: Lentil Taco Lettuce Wraps Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: 1 Head of Iceberg lettuce or butter lettuce; 2 cups lentils; 3/4 onion (1/4 for the lentil water); 1 fresh Serrano pepper (take the seeds out if you don't like it too spicy); 2 garlic clove; 1/2 cup water; 1 chopped sweet potato; 2 tsp tomato powder; 2 tsp onion powder; 2 tsp garlic powder; 2 tsp dried oregano; 2 tsp cumin powder; 2 tsp sweet paprika powder; 2 tsp ancho chili powder; 2 tsp of salt (for lentil water); 2 tbsp of avocado oil (for saut�ing); 1 1/4 cup raw cashews; 1/3 cup [nutritional yeast; 2 tsp himalayan pink salt; 1/2 cup fresh cilantro; 2 lime; 2 tbsp dairy or non-dairy yogurt

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 4

Ingredients

1 Head of Iceberg lettuce or butter lettuce2 cups lentils3/4 onion (1/4 for the lentil water)1 fresh Serrano pepper (take the seeds out if you don't like it too spicy)2 garlic clove1/2 cup water1 chopped sweet potato2 tsp tomato powder2 tsp onion powder2 tsp garlic powder2 tsp dried oregano2 tsp cumin powder2 tsp sweet paprika powder2 tsp ancho chili powder2 tsp of salt (for lentil water)2 tbsp of avocado oil (for saut�ing)1 1/4 cup raw cashews1/3 cup [nutritional yeast2 tsp himalayan pink salt1/2 cup fresh cilantro2 lime2 tbsp dairy or non-dairy yogurt

Directions

For full instructions, please visit: https://foodscape.vanillaplummedia.com/lentil-taco-lettuce-wraps/

Serving Size: 8 Tacos

Number of Servings: 4

Recipe submitted by SparkPeople user FOODSCAPE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 385.7
Total Fat: 15.7 g
Cholesterol: 0.9 mg
Sodium: 39.4 mg
Total Carbs: 50.5 g
Dietary Fiber: 13.6 g
Protein: 17.4 g

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