Pumpkin Cream Cheese Swirl Bars
- Number of Servings: 24
Ingredients
1 8oz block 1/3 less fat cream cheese3/4 c. powdered sugar1 T water1 16oz angel food cake mix1 15oz can pumpkin3/4 c. water1/2 tsp pumpkin pie spice1/2 tsp cinnamon
Preheat oven to 375
Spray 9x13 pan
Using mixer, blend cream cheese, powdered sugar and 1 T water on high for 1-2 minutes until creamy
In a large bowl combine cake mix, pumpkin, 3/4 cup water, spices. stir until smooth and combined
spread pumpkin mixture into prepared pan
drizzle cream cheese mixture on top of pumpkin mixture
bake 25-30 minutes until center is set and toothpick comes out clean
cool completely and cut into squares
Serving Size: 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user BLUMBRITTANY21.
Spray 9x13 pan
Using mixer, blend cream cheese, powdered sugar and 1 T water on high for 1-2 minutes until creamy
In a large bowl combine cake mix, pumpkin, 3/4 cup water, spices. stir until smooth and combined
spread pumpkin mixture into prepared pan
drizzle cream cheese mixture on top of pumpkin mixture
bake 25-30 minutes until center is set and toothpick comes out clean
cool completely and cut into squares
Serving Size: 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user BLUMBRITTANY21.
Nutritional Info Amount Per Serving
- Calories: 111.5
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 156.0 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 0.9 g
- Protein: 1.3 g
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