Chicken Salad w/ avocado

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 10 oz. can Chicken Breast1 whole Avocado1 whole lime (squeezed) or lime juice equivalent onion (optional)
Directions
Open and drain canned chicken. Add to bowl and mix with 1 whole avocado and lime juice. Spread onto sandwich bread, eat and enjoy

Serving Size: Makes 4 sandwiches

Number of Servings: 4

Recipe submitted by SparkPeople user RUNAMRUN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 139.1
  • Total Fat: 8.6 g
  • Cholesterol: 31.2 mg
  • Sodium: 328.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.3 g

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