Greens and Persimmon Protein Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/5 cup fresh pineapple1/4 cut baby carrots (5 or 6)1.5 cups spinach3/4 cups frozen peas1 cup frozen grapes1 diced persimmon1/4 avocado1 scoop unflavored Plant Fusion protein powdera few sprigs fresh cilantro12 fl oz. water
Directions
Use a Vitamix or Blendtec

Serving Size: Makes 1 quart

Number of Servings: 1

Recipe submitted by SparkPeople user NATURALATHLETE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 540.6
  • Total Fat: 8.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 201.6 mg
  • Total Carbs: 94.3 g
  • Dietary Fiber: 15.5 g
  • Protein: 32.8 g

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