The 350 Cal Feel Full 10 x 7.5 in. Lean, Thin Crust Ground Turkey & Bell Pepper Pizza!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 oz lean ground turkey sauteed in chilli powder, salt, and pepper1/2 c green bell peppers (chopped)1/4 c white onion (chopped)1 Flat Out flatbread (light version)3 T tomato paste2 T parmesan cheese1 dash salt1 dash black pepper1 dash garlic powder
1. Saute lean ground turkey meat with chillip powder, salt, and pepper
2. Saute onion and bell peppers
3. Spread tomato paste on flatbread
4. Sprinkle parmesan cheese, salt, pepper, and garlic powder
5. Add on ground meat, bell peppers, and onion
6. Place in pre-heated oven ~350 degrees for ~15 min.
Serving Size: 1 serving of a plentiful 10 x 7.5 in thin crust pizza
2. Saute onion and bell peppers
3. Spread tomato paste on flatbread
4. Sprinkle parmesan cheese, salt, pepper, and garlic powder
5. Add on ground meat, bell peppers, and onion
6. Place in pre-heated oven ~350 degrees for ~15 min.
Serving Size: 1 serving of a plentiful 10 x 7.5 in thin crust pizza
Nutritional Info Amount Per Serving
- Calories: 326.8
- Total Fat: 6.2 g
- Cholesterol: 55.0 mg
- Sodium: 748.3 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 12.2 g
- Protein: 41.6 g
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