CHEESY MAC

Name: CHEESY MAC Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Ingredients: BARILLA PLUS ELBOWS 12 oz; *Ground Beef 93% Lean 20 oz; Salsa 1.5 cup; *Velveeta 6 OZ

(1)

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 8

Ingredients

BARILLA PLUS ELBOWS, 12 oz *Ground Beef 93% Lean, 20 oz Salsa, 1.5 cup *Velveeta 6 OZ

Directions

BOIL PASTA
BROWN GROUND BEEF
MIX AND HEAT SALSA AND CHEESE.
THEN MIX EVERYTHING TOGETHER

Number of Servings: 8

Recipe submitted by SparkPeople user BB_WOLFE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 308.4
Total Fat: 7.0 g
Cholesterol: 42.1 mg
Sodium: 367.2 mg
Total Carbs: 37.0 g
Dietary Fiber: 4.0 g
Protein: 24.4 g

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Member Reviews

LABRYANT
Always satisfying. Made without the salsa but I'll include it next time for that extra zing! - 1/4/11