Slow Cooker Chicken Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Chicken Breast no skin 4 lbsSalsa, 1 cupChili powder, 2 tbsp Garlic, 2 cloveSalt PepperJalepenos (jarred or canned)
Place all ingredients in slow cooker. Cook on low 5-6 hours or high for 3-4 hours. Shred meat and serve.
Serving Size: makes at least 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TANKGRRRL.
Serving Size: makes at least 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TANKGRRRL.
Nutritional Info Amount Per Serving
- Calories: 59.1
- Total Fat: 1.3 g
- Cholesterol: 22.0 mg
- Sodium: 178.6 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 1.2 g
- Protein: 8.7 g
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