Marinara sauce W/ mushrooms

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 lg onions sautéed in 2 tablespoons of olive oil till translucent add 2 large cans of whole canned plum tomatoes garlic & cup of red wine.cook 1 hr
Directions


Serving Size: makes 8 1/2 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user ABIEBABY64.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 614.6
  • Total Fat: 29.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.7 mg
  • Total Carbs: 67.2 g
  • Dietary Fiber: 14.9 g
  • Protein: 158.8 g

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