crockpot potato kale bacon ham soup

  • Number of Servings: 12
Ingredients
*Potato, raw, 8 medium (2-1/4" to 3-1/4" dia.) (remove)Cured Ham, 8 oz (remove)Bacon, Wright Smoked Bacon - 2 slices, 4 serving (remove)Kale, 3 cup, chopped (remove)Parsley, 1 cup (remove)Celery, raw, 5 stalk, medium (7-1/2" - 8" long) (remove)Carrots, raw, 0.5 cup, grated (remove)Onions, raw, 1 large (remove)Chicken Broth, 8 cup (8 fl oz) (remove)
Directions
precook bacon and ham.
add cubed potatoes to crock pot
add chopped veggies to crock pot
add chicken broth
add precooked bacon and ham
cook on low for 12 hours
season to taste

Serving Size: 2 Cups

Number of Servings: 12

Recipe submitted by SparkPeople user LEIAFRUMA51.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 188.5
  • Total Fat: 4.7 g
  • Cholesterol: 19.5 mg
  • Sodium: 1,064.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 10.1 g

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