Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 cans hunts spaghetti sauce (any flavor)1 pound sweet italian sausage1 pound lean ground beef1 small onion diced1 clove minced garlic
1. Brown italian sausage and ground beef in a large skillet.
2. Remove the meat, and saute the diced onion and minced garlic in the meat juices. Remove from the pan, and drain the grease.
3. Return onions, garlic, and meat to the pan, and add the 2 cans of spaghetti sauce.
4. Cook until all ingredients are hot and thoroughly mixed.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user ROMANS1420.
2. Remove the meat, and saute the diced onion and minced garlic in the meat juices. Remove from the pan, and drain the grease.
3. Return onions, garlic, and meat to the pan, and add the 2 cans of spaghetti sauce.
4. Cook until all ingredients are hot and thoroughly mixed.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user ROMANS1420.
Nutritional Info Amount Per Serving
- Calories: 316.0
- Total Fat: 20.4 g
- Cholesterol: 68.6 mg
- Sodium: 951.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.0 g
- Protein: 17.0 g
Member Reviews