Oriental Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 31
Ingredients
Directions
Ground Beef 93% Lean, 20 ouncesExtra Virgin Olive Oil, 1.5 tbsp stir fry sauce (sun luck), 2 tbsp Onion powder, 1 tsp Christopher Ranch garlic and ginger stir fry, 3 tsp Hy-Top Plain Bread Crumbs, 1.5 cupsWater, .25 cup
Heat oven to 400 degrees. Mix all ingredients except oil and sauce in a bowl. Use il to grease a 9x13 glass baking dish. Roll mix into 1 inch balls and place in pan with a bit of space in-between each. Bake 45 min. Pour sauce evenly over the meatballs. Serve over vegetables or rice.
Serving Size: Makes Meatballs
Number of Servings: 31
Recipe submitted by SparkPeople user 13BAGGIERRA13.
Serving Size: Makes Meatballs
Number of Servings: 31
Recipe submitted by SparkPeople user 13BAGGIERRA13.
Nutritional Info Amount Per Serving
- Calories: 50.9
- Total Fat: 2.1 g
- Cholesterol: 10.5 mg
- Sodium: 80.2 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.3 g
- Protein: 4.5 g
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