Saurkraut with bacon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
*saurkraut, 1/4 jar, 4 serving Canadian Bacon, 6 slices
Directions

Serving Size: 4 cups

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 558.1
  • Total Fat: 11.8 g
  • Cholesterol: 80.9 mg
  • Sodium: 2,156.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 33.8 g

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