spinach salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 C fresh spinach1 large hard boiled egg, sliced3 small mushrooms, sliced2 cooked pieces of morningstar farms veggie bacon, crumbled1 T shredded parmesan cheese1 T balsamic vinegarjuice from 1/2 lemon
Directions
toss ingredients together

Serving Size: 1 large or 2 small salads

Number of Servings: 1

Recipe submitted by SparkPeople user ZEKEARA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 193.2
  • Total Fat: 11.5 g
  • Cholesterol: 189.6 mg
  • Sodium: 430.4 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 12.9 g

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