The Healthy Mom Crock Pot Bean Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
##Chicken Broth, 6 cup (8 fl oz)##Beans, navy, 1 cup ##*Carrot 1 medium, 2 serving - shredded##*1 med yellow onion, 1 serving - minced##*Celery (1 Stalk), 2 serving - shredded##*Minute Rice Whole Grain Brown Rice, uncooked, 3Tblsp##Garlic, 2Tblsp
Put in crock pot on low for 8 hrs
Serving Size: 6 1.5cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VTTIGGER10.
Serving Size: 6 1.5cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VTTIGGER10.
Nutritional Info Amount Per Serving
- Calories: 82.9
- Total Fat: 0.8 g
- Cholesterol: 5.0 mg
- Sodium: 986.1 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 4.6 g
- Protein: 4.4 g
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