Robin's Veggie Sub

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
MushroomsOnionsRed peppersLettuceProvolone CheeseNayonnaiseApple Cider VinegarGluten Free Baguette
Directions


Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user VICTORIA302.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 407.4
  • Total Fat: 16.5 g
  • Cholesterol: 19.5 mg
  • Sodium: 484.6 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 7.7 g
  • Protein: 13.6 g

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