Lazy lasagna
- Number of Servings: 6
Ingredients
macaroniground turkeyonionmushroomsspinachtomato sauceItalian seasoningchili peppers, drycottage cheesemarble cheddarparmesan cheeseolive oil
1. Cook macaroni according to pkg directions (al dante)
2. brown turkey in a med fry pan. When cooked set aside
3. saute the onion in the olive oil; about 5 mins until browned
4. add mushrooms and saute for an additional 5 mins
5. add spinach and cook until wilted.
6. add spices
7. add tomato sauce
8. add turkey and stir.
9. put pasta and sauce into 9X11 dish , stir until combined
10. add the cottage cheese and stir.
11. top with the cheddar and parmesan.
12. put into a 350 oven until hot and the cheese is melted (about 20 mins)
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ADEGAGNE.
2. brown turkey in a med fry pan. When cooked set aside
3. saute the onion in the olive oil; about 5 mins until browned
4. add mushrooms and saute for an additional 5 mins
5. add spinach and cook until wilted.
6. add spices
7. add tomato sauce
8. add turkey and stir.
9. put pasta and sauce into 9X11 dish , stir until combined
10. add the cottage cheese and stir.
11. top with the cheddar and parmesan.
12. put into a 350 oven until hot and the cheese is melted (about 20 mins)
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ADEGAGNE.
Nutritional Info Amount Per Serving
- Calories: 341.1
- Total Fat: 12.2 g
- Cholesterol: 55.8 mg
- Sodium: 697.8 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.6 g
- Protein: 29.0 g
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