Peanut Hoisin Noodles with Tofu and Broccoli

  • Number of Servings: 4
Ingredients
House Foods - Tofu Shirataki - Fettuccine Shaped Noodle Substitute, 12 oz (remove)Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g), 4 tbsp (remove)*Hoisin Sauce, 2 tbsp (remove)*Soy Sauce, 2 tbsp (remove)Vinegar - Natural Rice Vinegar (Nakano), 2 tbsp (remove)Maple Syrup, 1 tbsp (remove)Sriracha Hot Sauce (Rooster sauce), 3 tsp (remove)Sesame Oil, 1 1tsp (remove)Tofu, extra firm, 1 block (remove)Broccoli, fresh, 3 cup, chopped or diced (remove)*Veg: Carrot, Lg raw, 1 serving (remove)
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user AJ0708.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 298.6
  • Total Fat: 16.6 g
  • Cholesterol: 0.2 mg
  • Sodium: 701.0 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 5.7 g
  • Protein: 20.0 g

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