Homemade Granola
- Number of Servings: 15
Ingredients
Directions
1/2 cup sunflower seeds, shelled, raw, unsalted 1/2 cup slivered almonds1/2 cup flaked coconut2 cups whole rolled oats1/2 honey1/3 olive oil2 T cinnamon 2 cups Reduced Sugar Craisins
Spread into a greased baking pan
Bake at 300 for 40 minutes or until lightly browned
Stir mixture halfway through to bake evenly
Remove granola from oven and turn it out onto a piece of foil
Once it has cooled, break it apart into clumps as big or small as you want.
Serving Size: Makes 15 2/3-cups servings
Number of Servings: 15
Recipe submitted by SparkPeople user ALLYKAY30.
Bake at 300 for 40 minutes or until lightly browned
Stir mixture halfway through to bake evenly
Remove granola from oven and turn it out onto a piece of foil
Once it has cooled, break it apart into clumps as big or small as you want.
Serving Size: Makes 15 2/3-cups servings
Number of Servings: 15
Recipe submitted by SparkPeople user ALLYKAY30.
Nutritional Info Amount Per Serving
- Calories: 224.0
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 8.1 g
- Protein: 3.1 g
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