Pork medallions over mashed potatoes roasted vegetables and balsamic reduction
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1 chop
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Serving Size: 1 chop
Nutritional Info Amount Per Serving
- Calories: 215.8
- Total Fat: 5.8 g
- Cholesterol: 46.9 mg
- Sodium: 364.8 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 2.6 g
- Protein: 20.1 g
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