Chango Bars

Name: Chango Bars Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 24
Ingredients: 2 sticks of margarine; 2 cups brown sugar; 3 eggs; 2 1/3 cups brown flour; 1 tbs. baking powder; 1 tsp. salt; 1 cup chocolate chips; 1 cup of mixed nuts (optional)

(2)

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 24

Ingredients

2 sticks of margarine2 cups brown sugar3 eggs2 1/3 cups brown flour1 tbs. baking powder1 tsp. salt1 cup chocolate chips1 cup of mixed nuts (optional)

Directions

Melt butter. While this is melting, cream brown sugar and eggs, then add the melted margarine. Combine flour, baking powder, and salt and stir into sugar mixture. Fold in chocolate chips and nuts. Pour mixture into greased 9 x 13 inch baking pan and bake 45 to 50 minutes at 350 degrees.

Makes 24 bars

Number of Servings: 24

Recipe submitted by SparkPeople user RAINICE37.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 153.8
Total Fat: 2.9 g
Cholesterol: 23.4 mg
Sodium: 233.3 mg
Total Carbs: 30.9 g
Dietary Fiber: 1.8 g
Protein: 2.6 g

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Member Reviews

JAMEILIONESS
I made this recipe with my students and they just loved it! In fact we made it sans chocolate chips and nuts because of allergies and it still was a big hit! - 4/4/10