Turkey Sausage and Cheddar Egg Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
Great Value Turkey Sausage Patty, 7 servingsweet yellow onion, raw (1 medium onion), 1 servingBell Pepper - Orange - 1 large (3 - 3.75 inches), 1 servingCheddar Cheese, 1.5 cup, shreddedEgg - Raw - Large (1 serving 1 large egg), 12 serving
Directions
Bake in 9x9 Casserole dish
At 350
for about 40 minutes


Serving Size: Cut into 9 squares

Number of Servings: 9

Recipe submitted by SparkPeople user OPELROSE.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 251.3
  • Total Fat: 17.0 g
  • Cholesterol: 329.9 mg
  • Sodium: 484.0 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 20.1 g

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