macaroni and cheese..#1
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Macaroni, enriched, 3 cup elbow shaped Cheddar Cheese, 16 ozVelvetta, 8 oz Flour, white, .25 cup2 cups milk 2%Sour Cream, 1 cup
cook macaroni and set aside
in a medium sauce pan add milk and flour stir till flour is dissolved, then add all the cheeses and melt till creamy, salt and pepper to taste. pour over the macaroni and and then add sour cream and blend well. bake 400 degree for 60 mins. take out of oven let rest for half hour
Serving Size: 12 - half cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user STORMY96.
in a medium sauce pan add milk and flour stir till flour is dissolved, then add all the cheeses and melt till creamy, salt and pepper to taste. pour over the macaroni and and then add sour cream and blend well. bake 400 degree for 60 mins. take out of oven let rest for half hour
Serving Size: 12 - half cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user STORMY96.
Nutritional Info Amount Per Serving
- Calories: 392.0
- Total Fat: 25.8 g
- Cholesterol: 76.5 mg
- Sodium: 671.6 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 0.6 g
- Protein: 20.1 g
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