tossed romaine salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 cups romaine lettuce1 celery stalk1/4 c onion1/2 bell pepper
chop all veggies into bite size pieces, mix
serve with dressing on the side
Serving Size: makes one large serving or two small
Number of Servings: 1
Recipe submitted by SparkPeople user CRUSSELL20.
serve with dressing on the side
Serving Size: makes one large serving or two small
Number of Servings: 1
Recipe submitted by SparkPeople user CRUSSELL20.
Nutritional Info Amount Per Serving
- Calories: 103.0
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 46.0 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 7.8 g
- Protein: 4.9 g
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