Chocolate Banana Pops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 bananas2 tbsp of chocolate powder (cocoa, nesquick, etc)1 cup milk
Directions
Place all the ingredients in the blender, liquify, add to small Dixie cups, place popsicle sticks in each cup, place in freezer. Enjoy!

Serving Size: Makes 6 pops

Number of Servings: 6

Recipe submitted by SparkPeople user CHELAGETSFIT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 78.3
  • Total Fat: 1.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 29.8 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.3 g

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