ADL Beet no oil Hummus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 can chickpeas, drained1/2 cup cooked chopped beets1 tablespoon garlic1 tablespoon cumin3 tablespoons tahini3 tablespoons lemon juice1 teaspoon salt1/2 cup water
Add all ingredients to food processor and blend till smooth
Serving Size: Makes 16 servings of 2 tablespoons each
Serving Size: Makes 16 servings of 2 tablespoons each
Nutritional Info Amount Per Serving
- Calories: 46.4
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 86.2 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 1.4 g
- Protein: 1.7 g
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