Spanish Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound ground turkey1 box Rice a Roni Spanish Rice1 can stewed tomotoes, no salt added2 ears sweet corn (or 1 can corn)Add jalapeno peppers to taste
Brown turkey in skillet. While turkey is browning, slice corn off the ears and set aside. When turkey is cooked through, add Rice a Roni box ingredients as directed and the can of tomatoes. Heat to boiling. Add corn and cover. Lower heat and simmer an additional 20-25 minutes, stirring occassionaly. Serve while hot.
Makes great tacos, tortillas, or over lettuce as a salad.
Number of Servings: 6
Recipe submitted by SparkPeople user SERBEAR76.
Makes great tacos, tortillas, or over lettuce as a salad.
Number of Servings: 6
Recipe submitted by SparkPeople user SERBEAR76.
Nutritional Info Amount Per Serving
- Calories: 212.0
- Total Fat: 5.8 g
- Cholesterol: 53.3 mg
- Sodium: 181.3 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 1.9 g
- Protein: 16.2 g
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