Slow cooker pork chops
- Number of Servings: 4
Ingredients
Directions
10 oz Pork, Boneless Pork Loin Chop 4 oz TJ's (by KCBRACKETT1) 1 large (7-1/4" to 8-1/2" long) Carrots, raw 1 medium (2-1/2" dia) Onions, raw 1 serving Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small) 5.3 oz Potato (Publix Baking Potatoes) Medium Potato 10 tbsp Ken's Lite Balsamic & Basil Vinaigrette
Place in slow cooker on high for 6-8 hours.
Serving Size: 3 4 oz. servings
Serving Size: 3 4 oz. servings
Nutritional Info Amount Per Serving
- Calories: 226.1
- Total Fat: 8.6 g
- Cholesterol: 34.4 mg
- Sodium: 561.2 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 1.5 g
- Protein: 18.3 g
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