Angie's Creamy Cheesy Mexican Corn

Name: Angie''s Creamy Cheesy Mexican Corn Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 8 oz Cream Cheese cubed; 3 cans (14.25 oz each) whole kernel corn (no-salt added) drained; 1 can Mild Ro-tel drained; 1 packet Taco Bell Original Taco Seasoning

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 6

Ingredients

8 oz Cream Cheese, cubed3 cans (14.25 oz each) whole kernel corn (no-salt added), drained1 can Mild Ro-tel, drained1 packet Taco Bell Original Taco Seasoning

Directions

Combine all ingredients except cream cheese in medium saucepan on low- medium heat & cook till corn heated through. Add cubes of cream cheese & put on low heat till cream cheese melted. Stir thoroughly so cream cheese incorporated all throughout.

Serving Size: makes approx. 5.5 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PANDAMOM41.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 282.4
Total Fat: 13.1 g
Cholesterol: 41.3 mg
Sodium: 725.4 mg
Total Carbs: 34.7 g
Dietary Fiber: 4.0 g
Protein: 7.0 g

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