Roasted Delicata Squash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions:
Slice squash to 1/4 inch thickness.
Remove seeds and membranes.
Mix in small bowl with olive oil and salt.
Arrange in baking dish.
Spread Parmesan cheese over squash.
Place in 350 degree oven.
Bake for approximately 15 minutes and check.
If you want, you can move to broiler for a few minutes to brown the cheese.
Serving Size: Servings 2
Number of Servings: 2
Recipe submitted by SparkPeople user XNANNY.
1 tbsp Extra Virgin Olive Oil 3 oz Parmesan Cheese, grated 1/8 tsp Salt 4 cup Wegmans delicata squash (by MASHELDON) approximate one whole squash
Directions:
Slice squash to 1/4 inch thickness.
Remove seeds and membranes.
Mix in small bowl with olive oil and salt.
Arrange in baking dish.
Spread Parmesan cheese over squash.
Place in 350 degree oven.
Bake for approximately 15 minutes and check.
If you want, you can move to broiler for a few minutes to brown the cheese.
Serving Size: Servings 2
Number of Servings: 2
Recipe submitted by SparkPeople user XNANNY.
Nutritional Info Amount Per Serving
- Calories: 373.9
- Total Fat: 19.8 g
- Cholesterol: 33.6 mg
- Sodium: 943.0 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 4.0 g
- Protein: 21.7 g
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