Chocolate Chip Cookie Bars

Name: Chocolate Chip Cookie Bars Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 30
Ingredients: 1-1/2 cups All-purpose flour; 1/4 cup Splenda Brown Sugar Blend; 1/2 cup unsalted butter; 2 cups Semisweet Chocolate Chips; 1 can (14oz) Sweetened Condensed Milk; 1 egg; 1 teaspoon vanilla extract

(11)

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 30

Ingredients

1-1/2 cups All-purpose flour1/4 cup Splenda Brown Sugar Blend1/2 cup unsalted butter2 cups Semisweet Chocolate Chips1 can (14oz) Sweetened Condensed Milk1 egg1 teaspoon vanilla extract

Directions

1. In a bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in 1/2 cup chocolate chips. Press firmly into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15 minutes.
2. Meanwhile, combine milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars.

Number of Servings: 30

Recipe submitted by SparkPeople user HONEY032086.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 178.0
Total Fat: 8.5 g
Cholesterol: 18.7 mg
Sodium: 15.9 mg
Total Carbs: 23.5 g
Dietary Fiber: 1.1 g
Protein: 2.3 g

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Member Reviews

SPINFASTER09
They take a little getting used to (the texture put me off a bit) and definitely need a glass of milk to go with them but they were definitely something to make again! Yum! - 6/4/10
CONNIE2LOSE
Made them with whole wheat flour and smart butter. They are still incredibly rich. - 2/20/10
CDBELLA67
This dessert is very good and my family is pretty picky. I think that I would give it five stars if it had called for milk chocolate instead of semi swt. Other than that it is an easy and yummy treat that uniquely delish!!! great to bring to parties too, or just for a visit. very easy:) - 6/11/08
AJAX0977
This is my new favorite dessert - the best part is that it is so rich you don't really need to eat a lot of it to satisfy your sweet tooth...i loved it!! :) - 5/15/08
CAT130000
i am a food critic for over one million resturant around the world and i loved this most of all yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
mmmmmmmmyyyyyyyyyyyy - 5/11/08
SPEEDIRN
This is great. I used the fat free sweetened condensed milk when I made it. The grandkids and I loved it. Thank you for sharing this great recipe. - 5/11/08
DAVAUS2
This is AWESOME! I loved it. So easy, and it tastes like Chili's chocolate chip paradise pie! I added coconut and sprinkled with pecans rather than mix the nuts in. I didn't see where the walnuts were in the ingredients. (Only in the instruction). Amazing! Thank you for the recipe. - 9/29/13