Homemade Hamburger Helper Cheeseburger Macaroni
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
16 oz Ground beef, lean 2 cup Milk, 1% 1 cup (8 fl oz) Water1.5 cup elbow shaped Macaroni, enriched 1 cup Sharp Cheddar grated cheese1 tbsp Cornstarch 2 tsp Paprika 1 tsp Onion powder 1 tsp Garlic powder 1 tsp Salt 1 tsp Granulated Sugar
1. Brown ground beef in a large skillet. Drain.
2. Add hot water, milk, pasta and "sauce packet" ingredients.
3. Bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
4. In the last few minutes of cook time, add cheese, stir and re-cover.
5. When pasta is tender and cheese is melted, remove heat and uncover.
6. Let stand about 5 minutes. Sauce will thicken as it stands.
7. Top with additional cheese if you like.
Serving Size: makes 7 servings of 185 g
Number of Servings: 7
Recipe submitted by SparkPeople user BLAMEBETTY.
2. Add hot water, milk, pasta and "sauce packet" ingredients.
3. Bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
4. In the last few minutes of cook time, add cheese, stir and re-cover.
5. When pasta is tender and cheese is melted, remove heat and uncover.
6. Let stand about 5 minutes. Sauce will thicken as it stands.
7. Top with additional cheese if you like.
Serving Size: makes 7 servings of 185 g
Number of Servings: 7
Recipe submitted by SparkPeople user BLAMEBETTY.
Nutritional Info Amount Per Serving
- Calories: 304.7
- Total Fat: 17.8 g
- Cholesterol: 63.5 mg
- Sodium: 546.3 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.7 g
- Protein: 19.4 g
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