Spinach Dip (Knorr - Full Fat)

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
4 tbsp Knorr Vegetable Recipe Mix (soup broth) 2 cup Sour Cream 1 cup Mayonnaise, regular (mayo) 1 package (10 oz) yields Spinach, frozen
Directions
Defrost spinach and wring out the water. Chop into smaller pieces. Mix all ingredients together.

Optional: Can add water chestnuts and chopped scallions for additional crunch and flavor

Serving Size: Makes 6 large servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMBLIN1986.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 424.1
  • Total Fat: 42.8 g
  • Cholesterol: 43.9 mg
  • Sodium: 484.6 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.2 g

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