Banana Date cookies with chocolate

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 24

Ingredients

2.0 medium ripe Bananas6 chopped dates50 grams chopped dark chocolate0.25 cup, shredded Coconut0.3 cup, packed Brown Sugar2.0 tbsp ground flax 6 tbsp water 2.0 cup quick oats1 tsp baking soda

Directions

Preheat oven to 350 Mash banana, mix in chopped Dates, chocolate, and flax mixed with water Mix dry ingredients and combine well with wet ingredients. Put dollops on parchment covered baking sheets Bake 10-12 minutes Serving Size: Makes 24 cookies

Number of Servings: 24.0

Recipe submitted by SparkPeople user ASKEWEDWOMAN.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 65.4
Total Fat: 1.7 g
Cholesterol: 0.0 mg
Sodium: 1.4 mg
Total Carbs: 13.2 g
Dietary Fiber: 1.4 g
Protein: 1.1 g

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