Curtido de Repollo (Spicy Cabbage Salad)

Name: Curtido de Repollo (Spicy Cabbage Salad) Recipe
Prep time: 20 min
Total time: 20 min
Yield: 10
Ingredients: 1 tsp Cumin seed; 1 tsp Salt; 2 lime yields Lime Juice; 1 head large (about 7 dia) Cabbage fresh; 1 large Onions raw; 1 medium whole (2-3/5 dia) Red Ripe Tomatoes; 2 pepper Jalapeno Peppers; 8 tbsp Cilantro raw

Minutes to Prepare: 20

Number of Servings: 10

Ingredients

1 tsp Cumin seed 1 tsp Salt 2 lime yields Lime Juice 1 head, large (about 7" dia) Cabbage, fresh 1 large Onions, raw 1 medium whole (2-3/5" dia) Red Ripe Tomatoes 2 pepper Jalapeno Peppers 8 tbsp Cilantro, raw

Directions

No cooking required!

Just toss ingredients together, and enjoy!

Serving Size:�Makes 10 1-cup servings

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 43.0
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 257.1 mg
Total Carbs: 9.6 g
Dietary Fiber: 3.4 g
Protein: 2.2 g

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