Crock Pot Shredded BBQ Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
48 oz Tyson boneless, skinless chicken breast 40 tbsp BBQ Sauce - Sweet Baby Ray's Original Sauce (by PURPLEPIECAT) 4 oz Onion, sweet, raw
Directions
Place all ingredients in crock pot, cook on low for 6 hours if thawed 8 if frozen.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user TIGERFLYREDUX.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 311.6
  • Total Fat: 4.8 g
  • Cholesterol: 78.0 mg
  • Sodium: 628.0 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 30.1 g

Member Reviews