Bread Machine French Bread

Name: Bread Machine French Bread Recipe
Prep time: 10 min
Cook time: 110 min
Total time: 120 min
Yield: 12
Ingredients: 1.66 cup (8 fl oz) Water tap; 2.25 tsp Granulated Sugar; 1.25 tsp Morton Table Salt (by LITTLELADY1996); 4 cup Flour - Gold medal all purpose flour; 2 Tbspn Red Star Nutritional Yeast Vegetarian Support Formula

Minutes to Prepare: 10
Minutes to Cook: 110

Number of Servings: 12

Ingredients

1.66 cup (8 fl oz) Water, tap 2.25 tsp Granulated Sugar 1.25 tsp Morton Table Salt (by LITTLELADY1996) 4 cup Flour - Gold medal all purpose flour 2 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula

Directions

place in bread machine in the order listed then use Dough cycle. When done, shape and let rise in cookie sheet. Bake at 400 for about 15 to 20 minutes

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user VERONICA482.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 141.3
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 246.9 mg
Total Carbs: 30.7 g
Dietary Fiber: 1.7 g
Protein: 4.7 g

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