Pat's Crock Pot Beef Roast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
eef, bottom sirloin, tri-tip roast, trimmed, 1.5 to 3 lbsOnions, 1 cup, chopped Celery, 1 cup, strips (*Whole Wheat Flour, 3 tbsp1/4 teaspoon white pepper1/4 teaspoon of low sodium season all1/4 teaspoon of onion powder1/4 teaspoon of garlic powder1 ½ cups of water
Directions

Put in the crock pot on high for 6 to 8 hours

Number of Servings: 8

Recipe submitted by SparkPeople user NATUREPHOTO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 111.9
  • Total Fat: 4.9 g
  • Cholesterol: 36.6 mg
  • Sodium: 43.4 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.3 g

Member Reviews