anne's chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
13 oz 93% Lean Ground Beef .5 cup, chopped Onions, raw .5 cup, diced Celery, raw 3.5 cup Tomatoes, red, ripe, canned, wedges in tomato juice 28 oz canned tomato, crushed, 28oz (by DB81024) 3.5 cup Beans, red kidney 1.5 cup Beans, black 1 serving 1 Med. Green Bell Pepper 6 serving McCormick chili season (30% less sodium) (by DMOMMYOF3) 2 cup, sliced Zucchini 2 cup, sliced Summer Squash
brown meat, add other ingredients (dice zucchini and peppers). simmer 1-2 hours
Serving Size: 10 1.25 cup servings
Serving Size: 10 1.25 cup servings
Nutritional Info Amount Per Serving
- Calories: 234.5
- Total Fat: 3.3 g
- Cholesterol: 21.1 mg
- Sodium: 685.8 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 12.9 g
- Protein: 17.8 g
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