Easy Salads-Seven Layer Salad (257 cal)
- Number of Servings: 8
Ingredients
Directions
1 (10-ounce) bag iceberg lettuce1/2 cup green onions, chopped1/2 cup celery, diced1 small can peas, drained3/4 cup mayonnaise1/3 cup sugar1/2 cup cheddar or provolone cheese, shredded8 slices bacon, cooked and crumbled into pieces
Layer lettuce, green onions, celery, and peas in a tall glass bowl or 10x13 inch baking dish. Mix together mayonnaise and sugar. Pour over top of salad. Top with bacon and cheese.
This can be prepared and refrigerated 8-12 hours before serving.
Makes 8 servings.
This can be prepared and refrigerated 8-12 hours before serving.
Makes 8 servings.
Nutritional Info Amount Per Serving
- Calories: 257.0
- Total Fat: 20.5 g
- Cholesterol: 23.2 mg
- Sodium: 352.9 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 1.2 g
- Protein: 6.6 g
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