Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
0.5 large Hard Boiled Egg1.0 tbsp Best Foods - Light Mayo2.0 oz chicken canned walmart1.0 tbsp chopped Onions, raw1.0 tbsp Dill Relish, Heinz
Directions
Mix all ingredients together and chill in refrigerator. Serving Size: Entire amount is one serving.

Number of Servings: 1.0

Recipe submitted by SparkPeople user NURSESHARON03.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 122.8
  • Total Fat: 7.2 g
  • Cholesterol: 98.0 mg
  • Sodium: 391.3 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.3 g

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