Blondie
- Number of Servings: 18
Ingredients
Brown Sugar, 2 cup, packed Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 2/3 cupEgg, fresh, 2 large Vanilla Extract, 2 tsp *Flour, white, 2 cup Baking Powder, 1 tsp Baking Soda, .25 tsp Toll house Semi- Sweet Chocolate Morsels, 1 cup
Preheat Oven at 350.
Grease a 9 x 13 pan
Combine all ingredients in a bowl. Once mixed evenly spread into greased pan.
Number of Servings: 18
Recipe submitted by SparkPeople user GINGER01604.
Grease a 9 x 13 pan
Combine all ingredients in a bowl. Once mixed evenly spread into greased pan.
Number of Servings: 18
Recipe submitted by SparkPeople user GINGER01604.
Nutritional Info Amount Per Serving
- Calories: 244.0
- Total Fat: 7.2 g
- Cholesterol: 23.6 mg
- Sodium: 115.8 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 0.4 g
- Protein: 2.6 g
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