DR's Pizza Supreme

Name: DR''s Pizza Supreme Recipe
Prep time: 60 min
Cook time: 10 min
Total time: 70 min
Yield: 18
Ingredients: 4 cup Flour - Gold medal all purpose flour; 1.375 cup (8 fl oz) Water tap; 1 ounce Yeast bakers; .125 cup Granulated Sugar; 3 tbsp Extra Virgin Olive Oil; 2 tbsp Basil; 2 cup Contadina Pizza Sauce; 8.823 oz Bel Gioioso Fresh Mozzerella all-natural cheese; 2 serving 1 Med. Green Bell Pepper; 1 cup pieces or slices Mushrooms fresh; 2 package (6 oz) yields Canadian Bacon; 1 cup diced Pineapple fresh

Minutes to Prepare: 60
Minutes to Cook: 10

Number of Servings: 18

Ingredients

4 cup Flour - Gold medal all purpose flour 1.375 cup (8 fl oz) Water, tap 1 ounce Yeast, bakers .125 cup Granulated Sugar 3 tbsp Extra Virgin Olive Oil 2 tbsp Basil 2 cup Contadina Pizza Sauce 8.823 oz Bel Gioioso Fresh Mozzerella all-natural cheese 2 serving 1 Med. Green Bell Pepper 1 cup, pieces or slices Mushrooms, fresh 2 package (6 oz) yields Canadian Bacon 1 cup, diced Pineapple, fresh

Directions

Combine sugar, water and yeast in 110 degree water
After 15 minutes of fermentation, add olive oil, flour, basil, and a dash of salt
After 45 Min, roll out into 3x12-14 inch pizza
Add sauce, mozzarella, roasted pepper, mushrooms, canadian bacon, and pineapple
Cook 10 minutes in 450� oven on a pizza stone. Cut into 6 pieces and enjoy

Serving Size: Makes 3 pizzas - 18 slices

Number of Servings: 18

Recipe submitted by SparkPeople user INTLFLYER70.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 205.5
Total Fat: 6.7 g
Cholesterol: 18.8 mg
Sodium: 432.7 mg
Total Carbs: 26.2 g
Dietary Fiber: 1.8 g
Protein: 9.7 g

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