green bean casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Canned green beansfrenchs fried onions canned 2.8 oz cancream of mushroom soup1/2 cup milk lowfat
Directions
mix all reserve half of the canned onions to top with last 5 mins. of baking at 350 for 30 min.

Number of Servings: 1

Recipe submitted by SparkPeople user JACQUELINE1964.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 232.7
  • Total Fat: 13.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 1,319.5 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.0 g

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